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With more than two decades of diverse and meaningful experience in the hospitality industry, Sri Divel has enjoyed a truly elaborate career encompassing all aspects of the food and beverage space. She began as a classically trained chef, graduating from the celebrated Art Institutes of California, and has achieved a level one sommelier rank with the Court of Master Sommeliers. Her passion is telling the tale of food experiences that are a labor of love for the teams that envision and create them. This passion for the romantic tale of culinary art and service is what drove the development of the The Culinary CMO. The Culinary CMO is a full-service agency specializing in hospitality + restaurant marketing, training and development. “I have been on the operations side of this industry; I understand the pain points and the love and energy it takes just to open the doors to serve guests. I have the systems in place to make the (countless) marketing efforts seamless for operators, chefs and owners.”